Firehouse hot ham & provolone Prices, Calories…
Firehouse Subs Hot Ham & Provolone offers a savory taste sensation! This mouthwatering combination of warm, tender ham and oozy, gooey cheese is nestled on a toasted sandwich roll. This hearty, flavorful sandwich brings classic deli comforts to your taste buds. Taste the difference of firehouse in every delicious bite. The information is given below:
Why is Firehouse hot ham & provolone
Firehouse Subs’ Hot Ham & Provolone Sub combines smoked ham with provolone to create a savory sandwich. It’s usually served on a sub roll that’s been toasted and is often topped with Firehouse Subs’ signature sauces. The combination between the melted Provolone cheese and the warm ham creates an incredibly flavorful sandwich. This sub is great for those that enjoy a hearty, classic sandwich with a bit spicy or tart depending on the choice of sauce.
Price
The price of Hot Ham & Provolone is mentioned below :- $7.49
Calories
The Hot Ham & Provolone contained calories :- 260 cal
Nutrition
Here is the nutritional information for the Hot Ham & Provolone- Serving Size: 1 Sub
- Calories: 261
- Calories From Fat: 68
- Total Fat: 7.5g
- Saturated Fat: 2.5g
- Trans Fat: Not specified
- Cholesterol: 30mg
- Sodium: 750mg
- Total Carbohydrates: 30g
- Dietary Fibre: 1g
- Sugars: 9g
- Protein: 18g
Ingredients
This is the ingredients for the Hot $ Ham provolone:- Smoked ham
- Provolone cheese
- Lettuce
- Tomato
- Onion
- Mayo (mayonnaise)
- Deli mustard
- Salt
- Pepper
Allergens
This are some potential allergens in the Hot Ham & Provolone:- Contains:
- gluten
- Milk
- Nitrates
- wheat
- Does Not Contain:
- egg
- Fish
- MSG
- Peanuts
- Seeds
- Shellfish
- Soy
- Sulfites
- tree nuts
Specialty
Here’s the specialty of Firehouse hot ham & provolone:- Signature Item: The Hot Ham & Provolone sub is a popular hot sub at Firehouse Subs, known for its savoury ham and melted provolone cheese combination.
- Customization: You can customize your sub with additional toppings or changes, such as extra cheese, different bread options, or adding other vegetables and condiments.